Why Agri‑Businesses Must Invest in Food Safety Lab Testing
Lab testing—covering pesticide residues, heavy metals, microbes, adulterants, and nutritional values—is essential for agri‑businesses. It ensures compliance with FSSAI and global standards, builds consumer and buyer trust, improves market access, enhances product quality, and helps avoid the high risks of non‑testing such as rejections, recalls, fines, and reputational damage.